Gale Street Inn Chicago Menu

Gale Street Inn Chicago impresses with a menu that skillfully balances classic steakhouse favorites and fresh seafood, all served in a lively bar and live music setting. The standout Bacon and Cheese Potato Skins and Fried Calamari showcase the kitchen’s flair for elevating simple starters with bold flavors, while the Oysters Rockefeller offers a refined nod to traditional indulgence. Soups like the Baked French Onion and Chicken Tomatillo Soup provide comforting depth, setting the tone for the hearty mains.

The Gale Street Burger, made from an 8oz black angus patty topped with white cheddar and house pickles, strikes a perfect balance of juicy and savory, especially when elevated with candied bacon. The Prime Steak Sandwich is a robust choice, layered with gruyere and piquillo peppers on ciabatta, complementing the house’s bar-forward vibe. Sides like Mac N Cheese, blending smoked gouda and raclette cheeses, stand out as rich, satisfying accompaniments.

From cocktails like Campari and Soda to desserts like Banana Foster, the menu invites diners into an experience that’s at once nostalgic and refreshingly modern. Gale Street Inn melds comfort and sophistication on every plate, making it a vibrant staple in Chicago’s Jefferson Park neighborhood.